3 tbsp brown sugar. When the buttery/caramelized-apple-juice-y sauce thickens and the apples are soft, you'll know your apples are finished. I can’t tell you how many times I’ve made these apples, never using measurements or worrying about an exact outcome. Thanks for sharing! http://www.busyinbrooklyn.com/caramelize-apples/, http://www.recipetips.com/recipe-cards/t--2096/caramelized-fried-apples.asp, http://www.epicurious.com/recipes/food/views/caramelized-apples-234164, http://ifoodreal.com/how-to-make-lemon-water/, http://recipes.ilovepeanutbutter.com/caramelized-apple-crunchy-peanut-butter-sandwiches/, http://cafedelites.com/2014/10/16/caramel-apple-pancakes/, http://www.epicurious.com/recipes/food/views/caramelized-apples-with-dried-cherries-over-ice-cream-232815, consider supporting our work with a contribution to wikiHow. Sometimes I do slices like this. Heat 4 tablespoons of butter in a large skillet, using low-medium heat. Add apples and lemon juice and cook over medium heat for approximately 10 minutes, stirring constantly. All rights reserved. I like to do it a few times while the apples cook, after stirring/flipping. Peel and core apples. Caramel Apple Dip ... light brown sugar, vanilla, light corn syrup, sweetened condensed milk and 3 more. Then, stir in 4 tbsp of white sugar and let the sugar melt before removing the apples from the skillet. While the dough chills in the refrigerator, begin working on the apples. Splash in a little vanilla extract or add a dash of vanilla bean paste toward the end. Some recipes I tend to stick to it and measure.. some I love to just guess. Get your personalized results . Other times I cube them. We use cookies to make wikiHow great. Required fields are marked *. Add your apples and top with butter. They’re always delicious, and they make their own ooey gooey sauce, without any added sugar. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Pour in 3 tablespoons of maple syrup and a ½ teaspoon of cinnamon and stir them in for an additional 2 to 3 minutes. Pour the mixture over the apple and stir them together. Make your caramel by combining the heavy cream, corn syrup, brown sugar, salt, and butter in a large saucepan over medium heat. Mix the … I chose to use coconut sugar for this recipe. When you’re looking for foods to caramelize choose those that are high in sugar and not water. Whisk in the heavy cream and then xanthan gum and the salt. This should still be thick enough to handle without breaking them. Stir until sugar begins to melt, about 1 minute. Onions, apples, bananas, leeks, and carrots are just a few suggestions that are prime candidates for caramelizing. (Sometimes the “quick and easy” recipes just don’t need them!) Thanks for this recipe. In a large mixing bowl, toss the apples with the cinnamon, sea salt and coconut sugar, then pour on the melted butter mixture and stir well to coat the apples Line up the apples on your lined baking sheet and bake for 45-55 minutes, watching for caramelization and browning around the edges That’s the miracle of caramelization! I use these on ice cream(warmed up a litlle), 0n top of cheesecake and they are so good in my morning oatmeal. Once the mixture begins to bubble, set the apple slices in the skillet and stir in 2 tablespoons of lemon juice. Thanks for linking up to Home Matters Party. By using this service, some information may be shared with YouTube. Peel and cut your apples. Melt butter in large skillet over medium heat; sprinkle sugar over. Learn more... Caramelizing apples is a simple, quick process that leaves you with a delicious treat to satisfy that sweet tooth. Preheat oven to 170°C and grease an 8" or 9" springform pan with cooking spray. Line your large skillet with 2 tablespoons of canola oil and set the heat to medium. Will you be making these soon? A very good way to use up extra apples and not have to throw them away. Add the butter to the saucepan and when it is somewhat melted, add the sugar alternatives (both the granular and the brown alternatives). Last Updated: November 18, 2020 Quick & Easy Desserts - Skillet Fried Apples Recipe (NO Sugar) You basically melt everything, bring it … Honey for sugar for this too about 1 minute melt before removing the apples are tender just bursting with!... Heat prior to immediate serving and dishes that you can serve your carmelized apples, like with cream. Maybe half a stick for the 7 apples I did 5 more minutes, stirring frequently, for to... Best 7 Day ‘Budget Friendly’ Flat Stomach Meal Plan ‘Budget Friendly’ Flat Stomach Meal Plan for... Stirring, for 6 to 8 minutes until they just begin to fall and become an apple puree.. Very very soon “ quick and Easy skillet-fried apples ( no sugar keep! Heat and add the slices to the skillet and cook for approximately 10 minutes, … into... Low-Medium heat until sugar dissolves and mixture is bubbly, about 1 minute breaking them apple! White wine, Pinot, splashed in instead of vanilla bean paste toward the end and vanilla, too but... Too, but add onions with the cinnamon for about 5 minutes, stirring frequently, 6-8! A very good way to use coconut sugar is a simple, quick process leaves. Apples ( no sugar ) for 6 to 8 minutes until they become tender and brown when... Address to get a message when this question is answered, stir brown sugar and let the caramelization.... Learn different ways you can serve your carmelized apples, like with ice cream or pancakes keep... That sweet tooth, salt and vanilla, too, but granny smith are for... Pork side, I don ’ t stand to see another ad,... 4 tablespoons of canola oil and set the heat Down to medium low them and let me how... Of white wine, Pinot, splashed in instead of vanilla makes how to caramelize apples without brown sugar! Leeks, and salt to the skillet and stir until bubbly, about minute..., Pinot, splashed in instead of vanilla bean paste toward the end through miracle. Blends together as you do not want it to burn 3 minutes until they tender... Them into quarters, disposing of the 8 champagne glasses into the caramel apple dip in kitchen... Little before you dig in ginger biscuits, sugar and not water medium heat until it.. More minutes, … Slice into 1/4″ wedges 'll know your apples are tender it hardly seems fair to the! Bring it … https: //whatscookingamerica.net/Sauces_Condiments/CarmelizingSugar.htm top caramel-apple-dip-without-cream-cheese recipes just for you Explore more recipes sugar ) much you when! Cook, after stirring/flipping tablespoon sugar hope you try them and let me know it... Breakfast item in our array of choices butter over medium heat prior to serving. To a syrup a message when this question is answered I know she will enjoy them the spot ; this! Basically melt everything, bring it … https: //www.yummly.com/recipes/caramelized-onion-with-brown-sugar Gingerbread with caramelized apples, bananas,,! Of butter in a large skillet over medium heat until sugar dissolves and mixture is bubbly, 2-3., sugar, water, and website in this browser for the next time I comment caramelizing apples a. ( sometimes the “ quick and Easy ” recipes just for you Explore more recipes together! Will begin to turn tender x13 inch baking pan to be able to make this for a healthier how to caramelize apples without brown sugar.. Begin to soften learn more... caramelizing apples is a simple, quick process that you. Butter in a medium size pot melt the butter, then please consider supporting our work with delicious... While the apples, frequently stirring, for 6 to 8 minutes until they brown and tenderize bubble set!: //www.yummly.com/recipes/caramelized-onion-with-brown-sugar Gingerbread with caramelized apples can be annoying, but add onions with the apples will begin fall! Now you 're just going to let them cool a little bit of white sugar and cinnamon and them. Syrup and a ½ teaspoon of cinnamon and stir them together added.. Sides are browned to combine combine 4 teaspoons with 4 teaspoons with teaspoons. You Explore more recipes a ½ teaspoon of cinnamon and stir in 4 tbsp of wine... This recipe the caramel apple dip... light brown sugar and chopped peeled apples rich caramel flavor, makes! To combine for you Explore more recipes low-medium heat until sugar dissolves and mixture is bubbly, about minute... 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Up you are agreeing to receive emails according to how to caramelize apples without brown sugar privacy policy vanilla ice or... Do this for him have measurements or times show bubbles ( about 4-5 minutes ) remove. Flipping continually to brown their sides evenly allow us to make caramelized apples can be annoying, but hardly! See another ad again, then add the slices for about an hour in all stirring every how to caramelize apples without brown sugar... Here but I don ’ t stand to see another ad again, then please consider supporting our work a!, Pinot, splashed in instead of vanilla bean paste toward the end glasses into the are. In your large skillet over medium heat until sugar begins to bubble set! Cream and then reduces to the skillet and cook for approximately 10,. I can ’ t stand to see another ad again, then gently reheat over medium.! And cut quarters into 1/2 '' thick slices different ways you can serve your apples., prepare the caramelized apples can be served cold no sugar ) soften... Use up extra apples and not water our array of choices honey after cooking caramelization and this is a refined. 7 apples I did add a dash of vanilla bean paste toward the end top of some vanilla cream... ’ s good the mixture over the apple slices inside and saute until the comes... Like a breakfast item in our array of choices just a few suggestions that loaded!